For Club Member's Only - Scroll down for more info

2019 Pointer Hours:

Opens June 10th
Monday-Saturday 11:30-2:30

Closed July 19th & August 16th for Navy Ball

    Pointer News  Another great summer with Dave Waskewiecz and his team.  A staple of Dave's success is listening to customer input to improve the dining experience. We've done just that.  Click here for the latest update.
2019 Pointer Menu   New to menu: a Vegan, organic and gluten free
sandwich called the Green New Deal caramelized onions and peppers, tomato, hummus, avocado and honey mustard on whole wheat. 
 Click here for the latest Menu.

   Take & Bake Take & Bake available in freezer located on the Pointer stage.  For larger orders contact Vicki during Pointer hours 386-7170. Click here for new Take & Bake Menu.

  • Community Table
    New this summer a Community Table. Come on your own and join your fellow pointers at the community table. Located on the Pointer porch.

  • Pointer Dinner Events
    Save the dates.  More info coming soon.
    Around the World Dinners

    Monday July 8th Asian Cuisine
    Monday July 22nd Italian Cuisine
    Monday August 12 Polish Cuisine
Suggestions for The Pointer?
Click here......We want to hear them!